Executive – Quality Control
Company Profile
One of the largest manufacturers of high quality edible vegetable oils & fats, margarine, and laundry & toilet soaps in the East and Central African region.
Reports to: Quality Assurance Manager
Main Purpose of the job
- Supervise and responsible for GLPs, Incoming material, Packing, Process, FG monitoring & Inspection Analysis. Efficient use of available manpower.
- Assisting QAM for implementation of QMS, Quality Policy, and Quality Plan, Preventive and corrective actions. Coordinate with Line supervisors its compliance.
- Coordinating with Line supervisors, Quality Analyst and discussing with QAM on areas of improvements & its implementation.
- Compliance to KEBS & other regulatory agencies norms.
- Will keep all records ready every month for QAM review & Audit.
- Reduction in market complaint.
Main Responsibilities
- Doing & monitoring: Audit in Quality Activity areas in lab, Process, Packaging, Warehouse for effective implementation of GLP, Testing & Inspection Procedures.
- Efficient and safe use of Instruments and consumables.
- Efficient use of office timings, stand for another Technician in case of need and urgency in consultation with Quality supervisor.
- Daily reporting of Quality related issues, NC, Deviations, New development, QMS compliance, Development of new Procedures & Practices.
- Resolving minor Quality issues & Reporting of any deficiency in these areas at earliest to QAO and QAM.
- Stand for Quality Supervisor in his / her absence.
- Communicating the results of Routine analysis with respective department and follow-up for action in line QMS and agreed Quality Plan.
- Doing Analysis of Routine, Market returns External samples, Market samples are being analysed within agreed timeframe or additional sample / jobs allocated by QAO & QAM.
- Monitor compliance of regulatory requirements (Coding, Expiry, Weight, and KEBS) in your respective areas.
- Monitoring & reporting risk and assisting Functional Heads in reducing Market complaint.
- Follow procedure, practices and guidelines for implementation of Quality plan (QMS).
Knowledge and Experience Required
- University graduate, B.Sc in Food Tech/ Chemistry or similar academic qualifications with 2 years experience grounding in industrial processing of edible material OR
- HND graduate with min 2-4 years experience in Edible oil Quality Function. OR
- Diploma graduate with 5-8 years of Experience in Edible oil Quality Function OR
- Certificate course in Food Sc/ Chemistry and good experience in Edible oil Quality Function with capability of learning fast with good analytical skills
- Well rounded individual able to demonstrate qualities above and able to motivate and extract the best from subordinates and colleagues.
- Excellent communication skills
- Solid computer skills
- Willingness to learn
- Quick accurate judgement when faced with multiple solution seeking challenges
To apply for this position send your CV to mycv@myjobseye.com quoting the position in the subject line.
Kindly also mention your current/ last salary and benefits.
Only shortlisted candidates will be contacted
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